Sunday, October 21, 2012

Pinned it, Made it! Monday ~ Week 14 ~

It’s time again for Pinned it, Made it! Monday. Knowing this day rolls around every week really has helped motivate me to try out my pins!


This week I want to share with you a WONDERFUL recipe. It's called Award Winning Chili.  And it wins my favorite award!  :)  It actually reminded me of the chili at Texas Roadhouse, which I always get when I go there.  :)  I will be making this over and over. This will be my new chili recipe. I pinned this after reading that it had over 800 positive reviews and the lady that made it for her church contest won the trophy. I read the ingredients and knew I would love it. But not only I loved it, but so did my family (minus Joy….she’s my picky eater) and my parents, whom I invited over for dinner. In fact, my mama liked it so much that she made it for again for guests. This recipe was definitely a hit!

Here’s the original pin:

Source: mybuscuitsareburning.blogspot.com


And I did remember to get a quick photo of mine.



Here's the recipe:

Award Winning Chili

Ingredients

2 pounds ground beef
1/2 onion, chopped
1 teaspoon ground black pepper
1/2 teaspoon garlic salt
2 1/2 cups tomatoe sauce (I used 2 (15 oz) cans of tomato sauce
1 (8 oz) jar salsa
4 tablespoons chili seasoning mix (I used one package of McCormick chili seasoning)
1 (15 oz) can light red kidney beans
1 (15 oz) can dark red kidney beans

Directions

In a large saucepan over medium heat, combine the ground beef and the onion and saute for 10 minutes, or until meat is browned and onion is tender.  Drain grease, if desired.

Add the ground pepper, garlic salt, tomato sauce, salsa, chili seasoning mix and kidney beans.  Mix well, reduce hat to low and simmer for at least an hour.


 
If you don’t have a chili recipe that you just love already, give this one a try. I really think you’ll like it!

Now it’s your turn…..won’t you share what you’ve been pinning and making or trying from Pinterest? And if you don't already follow along here on Country Girl at Home blog and Pinterest, this is your personal invitation to do so.  :)  You can find those buttons on my sidebar.

To participate in Pinned it, Made it! Monday, here are the guidelines:

1) Just do a post about what you’ve pinned and made from Pinterest, then come back over here to Country Girl at Home and link that particular post (not your blog in general) on this post below.


2) I don’t mind if you link up more than one post….multiple entries are fine.

3) You must add my Pinned it, Made it! Monday button on your post or sidebar of your blog linking back to Country Girl at Home. You may get this button code on the page at the top of my blog labeled “Buttons”. Just copy and paste the code into your post.

4) Be supportive and visit blog entries. I do ask that you visit at least one and leave a comment there. And don't forget to leave me one here! :) We all love comments, don’t we? It’s encouraging and uplifting!

5) By linking up and participating, you give me permission to use your entry photo if I decide to feature an entry


Thanks for stopping by and have a great week!  :)

♥ Tammy ♥

14 comments:

Beth said...

The chili looks so good. Thank you for the recipe.

Holly said...

Just might have to try this one! Sounds delicious!

cucki said...

aww it is sound so yummy..
thank you for the recipe..
hugs cucki xxx

Primitive Stars said...

Morning Tammy.....oh so good on a cold day.....chili warms the soul....comfort food.....Thanks for sharing that recipe....Hugs Francine.

LynnMarie said...

For some reason, we are not huge chili fans unless it's the green pork chop chili kind. We learned of it when we lived in NM and it became our favorite. This does look good and may be a good thing for a Church pot luck.

Karen said...

The chili looks delicious! I think I will make some this week :)

Robyn ♥ said...

AWESOME!! I had a taste for chili today so I'm running to the store! TFS!!

April said...

We are big chili fans, so I'm going to have to try this recipe soon! I, usually, use Carrol Shelby's Chili Mix, which is very good, but there's just something about it being homemade that makes it extra yummy!

Joy ~ Doodlebug ~ said...

Mama,

I know everyone liked it! :) Looks like we'll be having that a lot now. :)

Love you! 8!

Love,
Joy :)

The Gingerbread Gem said...

Hi Tammy

I've been looking for a good recipe for Chili, so I'll definitely try this one!

Goedele

Mary Ann said...

Yummy! We love chili, especially my husband--it's his favorite soup!

Thanks for hosting again!

Pendleton Primitives said...

This sounds so good, ill have to try this.
~Christina

Allison said...

Your chili looks good, I'll have to try it when we are out of the 80's soon.

Johnjcrw said...

aww it is sound so yummy.. thank you for the recipe.. hugs cucki xxx