This week I have a yummy recipe to share. This is most definitely one I will be making again and again and it will probably make its way to our Christmas dinner menu as well. I make a corn casserole, but I like this one better!
1 box jiffy corn mix
1 can cream style corn
1 can whole kernel corn (drained)
1 stick butter
1 cup sour cream
1 cup shredded cheddar cheese
Mix all together, adding the sour cream last. Bake at 350 degrees about 45 to 55 minutes (depending on your oven). I baked mine for 45 minutes and finished it up in the microwave for another 3 minutes or so.
Can double or triple if needed.
And I almost forgot to get a picture of mine, so please excuse the already dipped into corn casserole dish!
Yummy! Loved this!
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Thanks for stopping by and have a wonderful week! :)
♥ Tammy ♥